Pietro Toniolo

2004-09-13

109502857577726248

Filed under: Uncategorized — ptoniolo @ 01:34:15

Oggi lavoro di cucina: ho aggiunto lo sciroppo al nocino, che per ora starÓ ancora sul terrazzo, e ho fatto i peperoncini sott’olio ripieni di tonno, acciughe e capperi tritati.

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